Khanh ong cook book


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A Gay Guy’s Guideto Food is a quirky and joyful cookbook that celebrates life, love, family and friendship, all through the lens of outrageously delicious meal. Join current Masterchef favourite and resident gay guy, Khanh Ong, as he helps you rediscover how food can make you feel, how it can convey people together, and help you reconnect.

Khanh shares his favourite recipes passed down through generations, giving an insight into his family history – Vietnamese classics such as pork and prawn spring rolls and tamarind crab. There are recipes to make for (and with!) your mates – lazy brunches, epic feasts, movie nights – as well as food to heal a broken heart, such as spaghetti for one and a snickers tart.

Khanh also includes the meals he cooks to impress a date, from Vegemite dumplings or sriracha and coconut cauliflower, to sticky date pudding. Or if you feel like being basic, there are post-gym eggs, 3pm protein balls, and the easiest fried chicken EVER.

With more than 70 recipes and charming anecdotes about life, love, family and dating, A G

MasterChef's Khanh Ong: The man who won our hearts

Khanh Ong's fresh cookbook is A Gay Guy's Guide to Life, Love, Noun. Picture: Lauren Bamford

Khanh Ong's cookbook, A Gay Guy's Guide to Life, Love, Food, is not your regular post MasterChef cookbook. While it's full of delicious recipes, it's also full of unbridled joy. There are dating tips, ideas to mend broken hearts, stories about his refugee beginnings, frank discussions about his sexuality, professions of love for his family and friends.

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Crosswords, Sudoku and Trivia

But then Ong is not your regular MasterChef contestant.

He first appeared on our screens in where he placed third.

"It was a constant struggle for me at the beginning," he says.

"I was confused all the time, I had no thought what the judges wanted and I'm pretty sure that they didn't know what to construct of me."

He was back to win this season, alongside the cream o

Interview: MasterChef&#;s Khanh Ong talks debut cookbook A Gay Guy&#;s Guide to Life, Love and Food

Masterchef contestant and beloved fan favourite, Khanh Ong has released his debut cookbook, A Gay Guy&#;s Guide to Life, Love and Food. After competing in the series and returning a second time this year for &#;MasterChef Australia: Back To Win&#;, he is ecstatic to release an innovative cookbook that showcases his vibrant personality.

Rather than just exploring food, Khanh uses his endearing tongue-in-cheek humour to recall and illustrate moments from his life. From lazy brunches and to messy breakups, to impressing a date &#; there is a recipe in the book for all of them. His particular way of storytelling truly brings the recipes to life.

The AU Review caught up with Khanh to track the journey of unveiling his new book through childhood memories, family history, like and heartbreak.

What is the philosophy behind A Gay Guys Guide to Life Love and Food?

Food is more than about feeding you. It feeds you through memories and emotions and that is something I wanted to

A Gay Guy's Guide to Life Love Food: Outrageously delicious recipes (plus stories and dating advice) from a food-obsessed gay - Softcover

A Gay Guy's Guide to Life Love Food (Paperback)

Khanh Ong

Seller:CitiRetail, Stevenage, United Kingdom

(5-star seller)Seller rating 5 out of 5 stars

Paperback. Condition: new. Paperback. Join current MasterChef favourite and resident gay guy Khanh Ong as he helps you rediscover how sustenance can make you feel, how it brings friends and family together and how it helps reconnect. Khanh shares his favourite family recipes, passed down through generations and giving an insight into his family history - Vietnamese classics such as prawn and pork spring rolls or tamarind crab. There are recipes to make for (and with!) your mates - lazy brunches, epic feasts, movie nights - as well as meals to help heal a broken heart, such as spaghetti for one and snickers tart. Khanh also includes the meals he loves to cook to impress a new date, from Vegemite dumplings and sriracha and coconut cauliflower to sticky date pudding. Or if you just feel lik